summer time
is berry time! I love to pick them right from my little garden and eat them
instantly, but some of them survived my sweet tooth, so I made a delicious
tarte with all I could find in my garden or in my kitchen. Here´s the recipe
for you:
For the pie
crust you need:
250g whole
wheat flour
125g butter
(or coconut oil)
85g brown
sugar (or 100g honey or sweetener of your choice)
1 egg
Mix the
flour, the sugar and the butter (I used my kitchen machine). Add 1 egg and mix
it also in. Take the dough from the bowl and form it to a ball. With a rolling
pin, roll the dough out until it's 5mm. Spray a pie pan with cooking spray and
add the dough. The whole pie pan should be covered.
For the
filling you need:
50g butter
(or coconut oil)
100g honey
1 egg
90g whole
wheat flour
1tsp baking
powder
Strawberries,
blueberries, nectarines, red currants (actually whatever you like ;))
Mix the
butter and honey, then add the egg, baking powder and flour. Add the filling to
the pie crust. Now the funny part: Just add whatever you like: I first added 1
nectarine, some strawberries and sprinkled it with blueberries and red
cur-rants :) Bake the pie for 40 minutes (160C°).
Enjoy <3
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